Ristorante Al Borgo

asparagus weeks

our highlights in the asparagus weeks

additional to our a la Carte dishes

Carpaccio di tonno marinato con asparagi verdi e crema di burrata
Marinated tuna carpaccio with green asparagus and burrata cream
EUR 13,90
D G L
Cubo di vitello su crema di asparagi e mandorle tostate
Veal cubes on asparagus cream and roasted almonds
EUR 11,90
H L
Zuppa di asparagi con gocce di vino rosso e crostini
Asparagus soup with drops of red wine and croutons
EUR 6,20
A L O
Tagliatelle con asparagi, guanciale e crumble di parmigiano
Tagliatelle with asparagus, Italian bacon and parmesan crumble
EUR 13,50
A C G L
Spaghetti con asparagi e vongole
Spaghetti with asparagus and clams
EUR 14,50
A L R
Gamberoni grigliati, con asparagi e carciofi su crema di sedano rapa
Grilled prawns with asparagus and artichokes on celery cream
EUR 24,30
D L
Trancio d’agnello al forno su puree di patate e asparagi con porro grigliato
Baked slice of lamb on mashed potatoes and asparagus with grilled leeks
EUR 22,60
L O

Information within the meaning of the Food Information Regulation to allergenic substances are at the restaurant


about asparagus

asparagusEvery spring anew look forward to the many fresh local asparagus. Asparagus is not only a culinary delicacy, but also a very healthy vegetables. In gourmet circles, the white asparagus highest popularity - a little short comes as sometimes green asparagus. Although the white asparagus has its health qualities, green asparagus can score with a special extra nutrients.


For white and green asparagus is not about different varieties, the only difference is in the method of cultivation: While white asparagus under small earthen walls in the dark grows and remains white (white asparagus), grows green asparagus overground under sunlight. Through the sun the plant produces green dye .Erst for several years the purple asparagus in Austria is cultivated. It grows like the green asparagus on the surface. Austria's biggest and most famous asparagus-growing region, the Marchfeld in Lower Austria. About Asparagus might speak evenings. Asparagus is a matter of pleasure and beautiful life, to eat asparagus should have a good glass of wine, good company and good conversation.